Central Asian Food

Authors

Russell Zanca, Northeastern Illinois UniversityFollow

Document Type

Book Chapter

Publication Date

2004

Version

The work available here is a citation.

Publication Title

The Oxford Encyclopedia of American Food and Drink

Recommended Citation

Zanca, R. (2004). Central Asian Food. In The Oxford Encyclopedia of American Food and Drink. New York: Oxford University Press. Retrieved from https://neiudc.neiu.edu/anth-pub/21/.